イタリア酒場 HIKAGE

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TEL 03-6435-8090

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ご予約・お問い合わせはこちら

TEL 03-6435-8090

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  • Weekday lunch menu

    • Enjoy HIKAGE's proud PIZZA and PASTA!

      -

      Be sure to try HIKAGE's proud pizza and pasta, baked in an authentic pizza oven!

      1/10

      Enjoy HIKAGE's proud PIZZA and PASTA!

      -

      Be sure to try HIKAGE's proud pizza and pasta, baked in an authentic pizza oven!

  • ◇◆Pizza◆◇

    • Quattro Formaggi

      1600 yen(税込)

      Mozzarella, Grana Padano, Gorgonzola, Mascarpone

      1/10

      Quattro Formaggi

      1600 yen(税込)

      Mozzarella, Grana Padano, Gorgonzola, Mascarpone

    • zucchini

      1400 yen(税込)

      Mozzarella and Zucchini

      1/10

      zucchini

      1400 yen(税込)

      Mozzarella and Zucchini

    • Corn

      1,500 yen(税込)

      Mozzarella cheese and corn

      1/10

      Corn

      1,500 yen(税込)

      Mozzarella cheese and corn

    • roast beef

      2000 yen(税込)

      Mozzarella, Roast Beef, Lodigiano

      1/10

      roast beef

      2000 yen(税込)

      Mozzarella, Roast Beef, Lodigiano

    • Mortadella and Mascarpone

      1400 yen(税込)

      Mozzarella cheese, mortadella, mascarpone

      1/10

      Mortadella and Mascarpone

      1400 yen(税込)

      Mozzarella cheese, mortadella, mascarpone

    • Margherita

      1400 yen(税込)

      Mozzarella, tomato sauce, basil

      1/10

      Margherita

      1400 yen(税込)

      Mozzarella, tomato sauce, basil

    • Shiranuka Margherita ~Freshly made mozzarella from Shiranuka, Hokkaido~

      1600 yen(税込)

      Freshly made mozzarella, tomato sauce, and basil

      1/10

      Shiranuka Margherita ~Freshly made mozzarella from Shiranuka, Hokkaido~

      1600 yen(税込)

      Freshly made mozzarella, tomato sauce, and basil

    • Polpo (True Octopus)

      1800 yen(税込)

      Mozzarella, tomato sauce, octopus, garlic, lemon

      1/10

      Polpo (True Octopus)

      1800 yen(税込)

      Mozzarella, tomato sauce, octopus, garlic, lemon

    • Boiled whitebait

      1400 yen(税込)

      Mozzarella, tomato sauce, whitebait, garlic, lemon

      1/10

      Boiled whitebait

      1400 yen(税込)

      Mozzarella, tomato sauce, whitebait, garlic, lemon

    • Gambari (shrimp)

      1800 yen(税込)

      Mozzarella, tomato sauce, garlic, shrimp

      1/10

      Gambari (shrimp)

      1800 yen(税込)

      Mozzarella, tomato sauce, garlic, shrimp

    • Burrata

      2000 yen(税込)

      Burrata cheese, tomato sauce, basil, tomato, Lodigiano cheese

      1/10

      Burrata

      2000 yen(税込)

      Burrata cheese, tomato sauce, basil, tomato, Lodigiano cheese

  • ◇◆PASTA◆◇Large portion +300 yen

    • Wild vegetable, anchovy, and oil sardine peperoncino pasta topped with herb breadcrumbs.

      1300 yen(税込)

      Gyōja-na is a hybrid of wild garlic and chives, and is characterized by its strong aroma.We combined it with the savory flavors of anchovies and oil sardines.

      1/10

      Wild vegetable, anchovy, and oil sardine peperoncino pasta topped with herb breadcrumbs.

      1300 yen(税込)

      Gyōja-na is a hybrid of wild garlic and chives, and is characterized by its strong aroma.We combined it with the savory flavors of anchovies and oil sardines.

    • Ground meat bolognese cream

      1300 yen(税込)

      This pasta dish features a rich Bolognese sauce made with ground beef simmered slowly, enhanced with the creamy richness of a cream sauce.

      1/10

      Ground meat bolognese cream

      1300 yen(税込)

      This pasta dish features a rich Bolognese sauce made with ground beef simmered slowly, enhanced with the creamy richness of a cream sauce.

    • Tomato sauce with ripe tomatoes and basil

      1300 yen(税込)

      This is a simple tomato sauce made with tomatoes, basil, and cheese.

      1/10

      Tomato sauce with ripe tomatoes and basil

      1300 yen(税込)

      This is a simple tomato sauce made with tomatoes, basil, and cheese.

    • Cold pasta with caponata and ricotta cheese

      1600 yen(税込)

      Enjoy this sweet and sour caponata, perfect for a hot day, served cold with fedelini pasta, which is slightly thinner than spaghetti.

      1/10

      Cold pasta with caponata and ricotta cheese

      1600 yen(税込)

      Enjoy this sweet and sour caponata, perfect for a hot day, served cold with fedelini pasta, which is slightly thinner than spaghetti.

    • Edamame cream risotto

      1,500 yen(税込)

      We've created a risotto with the aroma and subtle sweetness of edamame, making it a refreshing dish that's easy to eat even on hot summer days.

      1/10

      Edamame cream risotto

      1,500 yen(税込)

      We've created a risotto with the aroma and subtle sweetness of edamame, making it a refreshing dish that's easy to eat even on hot summer days.

  • ◇◆INSALATA salad and DOLCE◆◇

    • Mimosa Salad

      350 yen(税込)

      Mortadella, eggs, tomatoes

      1/10

      Mimosa Salad

      350 yen(税込)

      Mortadella, eggs, tomatoes

    • Ricotta Cheesecake

      500 yen(税込)

      Seasonal jams and

      1/10

      Ricotta Cheesecake

      500 yen(税込)

      Seasonal jams and

  • ◇◆LUNCH Drink◆◇※From the second drink onwards, the price will be the single item price

    • ▼+150 yen

      Each +150 yen

      Coffee (Hot/Ice), Black Tea (Hot/Ice), Oolong Tea, Apple Juice, Grapefruit Juice, Ginger Ale, Cola

      1/10

      ▼+150 yen

      Each +150 yen

      Coffee (Hot/Ice), Black Tea (Hot/Ice), Oolong Tea, Apple Juice, Grapefruit Juice, Ginger Ale, Cola

    • ▼+300 yen

      +300 yen

      Cappuccino

      1/10

      ▼+300 yen

      +300 yen

      Cappuccino

備考

*At lunchtime, one food menu order per person.※The photograph is an image.*Ingredients are subject to change depending on the season.